210mm Gyuto - Shiro Kamo

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This 210 mm Gyuto by Shiro Kamo uses damascus steel with a VG-10 core steel and a red sandalwood handle. Gyuto is a Japanese chef knife, which makes it more universal in its use around the kitchen.

Blade Length210 mm
Handle Length127 mm
Blade Height51 mm
Spine Thickness2 mm
Overall Weight168 g 
Overall Length360 mm


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